Thick & Chewy Chocolate Chip Tahini Cookies (Gluten-Free, Flourless)
Thick, chewy, easy and delicious 5 ingredient gluten-free, dairy-free, flourless, refined sugar-free Chocolate Chip Tahini Cookies!
These amazing chocolate chip cookies are not only gluten free, they are flour free as well! Thick, chewy, full of wholesome ingredients and incredibly easy to make; these delicious cookies will become a household staple in no time!
As you may have noticed by now, I am huge fan of tahini. Not only is tahini delicious, healthy, and chock-full of protein, it also magically transforms when placed into baked goods -- mimicking even the best of flours.
And the pairing of tahini with chocolate? Always a good thing.
These cookies exceeded my expectations. While I knew they would be tasty, I was most certainly surprised by the incredible texture that I encountered. Fluffy, moist, chewy but with slightly crispy edges - simply put, they are perfect!
If you are looking for a fun, easy and healthy indulgence, look no further -- you will be more than pleased by the magic that you find here. . .
- 1/2 cup coconut sugar
- 1 egg
- 1/2 tsp vanilla extract
- 1/2 tsp salt
- 3/4 cup tahini
- 1/2 cup semi-sweet (or any you desire) chocolate chips
Fat: 13 g