The Best Gluten-Free Tortilla Wraps (Vegan)
The Best Gluten-Free & Vegan Tortillas that make the perfect pliable and foldable wraps ready for your favorite fillings or served alongside your favorite Mexican meals! They only take 4 ingredients, are super simple and easy to make, and absolutely delicious!
One of the things I love most in this world is a good, authentic Mexican tortilla. Since becoming gluten-free I've settled for less than perfect tortilla alternatives -- until now that is!
After much experimentation, I came up with these beauties! They are soft, pliable, tasty, healthy, super easy to make, heat well, store well -- you name it! I am in LOVE.
If you're looking for the perfect gluten-free vegan tortilla for your Mexican food needs or a wonderfully pliable and foldable gluten-free vegan wrap ready for your favorite fillings, this is it! I cannot wait for you to give it a go and tell me what you think!
- 2 cups water
- 2 cups brown rice flour
- 2 tbs tapioca flour
- 2 tbs olive, avocado, or grapeseed oil
- 1/2 tsp sea salt
Fat: 2.2 grams