Gluten-Free Brown Rice Pizza Crust
A super easy and delicious high-protein gluten-free pizza crust made with 5 simple ingredients!
This delicious gluten free pizza crust is a staple in our
household...as my little one gobbles it down in no time.
It is incredibly quick & easy to throw together, tastes amazing, has a superb texture, and complements nearly any topping you can think of (and is even wonderful on its own)!
- 2 cups cooked brown rice
- 2 whole eggs, beaten + 1 egg white
- 1/4 cup parmesan cheese, shredded
- 1/2 tsp freshly ground black pepper
- 1/2 tsp sea salt
Fat: 3 g