Baked Garlic Pepper Polenta Fries (Gluten-Free, Vegan)
Incredibly quick and easy 5-Ingredient Baked Garlic Pepper Polenta fries! This vegan gluten-free snack or appetizer is full of healthy and crispy deliciousness!
These crispy & chewy fries are not only easy to make, they are
amazingly delicious as well. The combination of textures & flavors are such a delight to the senses!
You may just find yourself replacing your standard potato fare with these beauties (I know I did!)...
- 1 18oz tube of polenta (I use Ancient Harvest)
- 2 tbs olive oil
- 1 tsp freshly ground pepper
- 1 tsp garlic powder
- 1/2 tsp sea salt
Fat: 0 g