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LIFESTYLE & WELLNESS

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"The most regretful people on earth are those who felt the call to creative work, who felt their own creative power restive and uprising, and gave to it neither power nor time."
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RIP, Mary Oliver. ❤️

✨Happy Thursday! This Instant Pot Lemony Red Lentil & Chickpea Curry makes for one creamy, filling and healthy pressure cooker dish. It is made with chickpeas, red lentils, a tasty blend of Indian spices and a splash of lemon juice. Talk about easy and delicious gluten-free + vegan comfort food! 😊You can find the recipe on the blog (link in bio). Enjoy. 💜
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Made with @wholefoods organic red lentils, @frontiercoop curry powder, and @madhavasweet coconut sugar.
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https://www.moonandspoonandyum.com/blog/instant-pot-red-lentil-and-chickpea-curry-vegan-gluten-free

I was already in love with this place, but this light dusting of snow has me wholly convinced. 💙

✨Happy Sunday! This Vegan Almond Rose Chai Tea Latte sweetened with only maple syrup is genuinely one of the tastiest things I have ever created. It is SO good. The hints of almond, rose, and maple paired with traditional chai spice flavors like cinnamon and cardamom truly makes for one ridiculously delicious, healthy, and comforting beverage! It’s a wee bit on the enchanting side and despite the caffeine, it is super soothing and borders on being more of a moon milk (in my opinion). 😊You can find the recipe on the blog (link in bio). 💜
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Made with, @pacificfoods almond milk, @georgiagrinders almond butter, @mountainroseherbs rose petals and @motherskitchenessentials loose leaf chai tea blend (you can grab a 10% discount for yourself by using coupon code 'moonspoonyum' at https://motherskitchenessentials.com/ ) 💜
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https://www.moonandspoonandyum.com/blog/almond-rose-chai-tea-latte-vegan

✨ Hi, everyone! I just posted these Salted Chocolate + Almond Butter Coconut Flour Thumbprint Cookies on the blog. 😊 These delicious cookies are gluten-free and dairy-free (so long as you use dairy-free chocolate for the centers!). They are perfectly soft, chewy, pillowy; & are made with coconut flour, cacao powder, chocolate chunks, almond butter, a dusting of sea salt and are sweetened with only a touch of maple syrup. 😍 They might just be our new favorite thing around here. They are fun to make with kiddos, too. ;-) You can now grab the recipe via the link in bio! Enjoy. ❤️
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Made with @bobsredmill coconut flour, @georgiagrinders almond butter, and @natierrasuperfoods cacao powder!
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https://www.moonandspoonandyum.com/blog/double-chocolate-chunk-coconut-flour-thumbprint-cookies-gluten-free

✨Happy Thursday! ✨ Here's another look at my gluten-free and vegan Lentil Minestrone. It makes for some super healthy, protein-packed comfort food. You can find the recipe on the blog by tapping the link in my bio. Enjoy. ❤️
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Made with @eatbanza pasta.
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https://www.moonandspoonandyum.com/blog/gluten-free-vegan-lentil-minestrone-soup